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SBAs for the Oral and Maxillofacial Surgery FRCS (Oxford Higher Specialty Training) (Original PDF from Publisher)
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SBAs for the Oral and Maxillofacial Surgery FRCS (Oxford Higher Specialty Training) (Original PDF from Publisher)

  • Osteocom Restauri Diretti Anteriori – Luca Tacchini Qualità e ottimizzazione dei tempi (Italiano)
  • SBAs for the Oral and Maxillofacial Surgery FRCS (Oxford Higher Specialty Training) (EPUB)

$12.00

This Product is shared via google drive download link, So please share your correct Gmail id while placing the order .Please note that there are no CME points or certificate associated with this course Samples for Courses Can be found here : Free Samples Here!

Categories: Books, Dentistry COURSES Tag: Dentistry
  • Osteocom Restauri Diretti Anteriori – Luca Tacchini Qualità e ottimizzazione dei tempi (Italiano)
  • SBAs for the Oral and Maxillofacial Surgery FRCS (Oxford Higher Specialty Training) (EPUB)
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  • Description

By John Breeze, Ross Elledge

SBAs for the Oral and Maxillofacial Surgery FRCS is a question and answer style revision guide designed to help candidates prepare for the Oral and Maxillofacial Surgery (FRCS) Section 1 written exam, and the Tri-Collegiate Membership in Oral Surgery (MOral Surg) exam.Reflecting the format of the exam, the book contains 300 single-best-answer (SBA) questions with detailed explanatory answers. Questions are mapped to the latest curriculum, with key topics weighted according to their relevance in the most recent examinations. An introductory chapter explains the marking methodology used and advises on how candidates can best approach the exam. A revision guide section suggests study topics and recommended reading.Providing a thorough assessment of the key topics and expert guidance, this is an essential resource for higher surgical trainees in Oral and Maxillofacial Surgery looking to maximise their exam success.

Product Details

  • Publisher ‏ : ‎ Oxford University Press (December 19, 2022)
  • Language ‏ : ‎ English
  • Paperback ‏ : ‎ 240 pages
  • ISBN-10 ‏ : ‎ 0192864653
  • ISBN-13 ‏ : ‎ 978-0192864659

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